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Niagara Wine Weekend & Auction Scores a Culinary Coup

Celebrity Chef MICHAEL BONACINI and Peller Estates Executive Chef JASON PARSONS to Design the Gala Menu for Annual Fundraiser, June 13-15

Chef to the stars and top restaurateur Michael Bonacini has been named the "Celebrity Chef" for the 2nd Annual Niagara Wine Weekend & Auction (NWA), taking place June 13-15, 2008. The three-day event gathers Ontario's finest vintners and top-notch chefs for an unforgettable epicurean experience set amidst the beautiful backdrop of Niagara-on-the-Lake and supports SickKids Foundation and the St. Catharines General Hospital Foundation.

A culinary dream team has been assembled to craft the highly anticipated menu for the weekend's crown affair, the Gala Dinner & Dance. Celebrity Chef Michael Bonacini will collaborate with NWA Gala Dinner Executive Chef Jason Parsons, to conceptualize an awe-inspiring menu that delivers impact and outstanding flavour combinations, pairing perfectly with a splendid selection of Ontario VQA wines.

As the NWA Celebrity Chef, Bonacini will lend his culinary finesse and creative input to not only the Gala Dinner & Dance, but for the entire weekend agenda that consists of tantalizing gastronomic events such as the VIP Reception and Wine Garden Party.

Tickets to experience the Niagara Wine Weekend & Auction are now on sale at $1000 per person and can be purchased online or by cheque. For more information on the Niagara Wine Weekend & Auction, please call 1-866-946-3593 or visit www.niagarawineauction.com.

In addition to the Gala Dinner & Dance, the Niagara Wine Weekend & Auction includes a stellar Opening Night VIP Reception; Wine Garden Party;

Live, Silent and Barrel Auctions as well as the Wineries Showcase Sunday.

About Niagara Wine Weekend & Auction

In conjunction with the Wine Council of Ontario and in partnership with DundeeWealth, the 2nd Annual Niagara Wine Weekend & Auction (NWA) will take place at historic Niagara-on-the-Lake, June 13-15, 2008.  Ontario's finest winemakers and celebrity chefs come together for this premier event that spans three days to deliver an epicurean experience like no other.  Founded in 2007 by John Peller, President & C.E.O., Andrew Peller Ltd., the NWA is dedicated to supporting SickKids Foundation and the St. Catharines General Hospital Foundation, two valuable organizations that are helping to improve the health and well being of children and patients across the region and throughout the world.  For more information on the NWA and its benefactors, visit www.niagarawineauction.com.

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